The Highlights

Learn to create a fragrant Kerala-style prawn curry
Accompanied by chutney and perfect fluffy rice
Enjoy expert chef demos and hands-on cooking
Tuck into your feast at the chef’s table or take it home for later
Complimentary glass of fizz or tea/coffee on arrival
Vegetarian, vegan and gluten-free diets can be accommodated
Digital recipe pack to take home
Exchangeable Experience Gift

2 Locations To Choose From

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London - Islington
London - Oxford Street

The Main Event

Perfect for anyone who's always wanted to master authentic curry, the South Indian Prawn Curry Class at The Jamie Oliver Cookery School is packed with flavour, fun and skills that will last a lifetime.

Under the guidance of an expert teaching chef, you’ll dive straight into the world of South Indian cooking. You'll learn the secrets behind spices, discover how to balance flavours, and build confidence in the kitchen.

You’ll start by pounding classic South Indian ingredients into a rich Kerala-style curry paste. The aromas alone will transport you to the spice markets of India. From there, you’ll bring the paste to life in a punchy prawn curry, creating a dish bursting with depth and character. Alongside it, you’ll master a fresh, zingy coriander chutney and finally unlock the secret to serving up perfect fluffy rice, time after time, no more sticky or clumpy disasters.

The class is relaxed and interactive, with easy-to-follow demonstrations and plenty of time to cook at your own station. Working in pairs, you’ll have all the ingredients, equipment and aprons provided, so the focus is purely on having fun and learning. Once the cooking’s done, it’s time to gather around the chef’s table to tuck into your feast. Prefer to save it for later? You can pack up a box to take home instead.

To make sure the experience lasts long after the class, you’ll also receive a digital recipe pack so you can recreate the magic in your own kitchen. Imagine serving up a homemade South Indian prawn curry for friends or family, a gift that truly keeps on giving.

Important Bits

Important to Note

This experience can be adapted for vegan, vegetarian and gluten-free diets.

If you are attending by yourself, you may be paired up with another person.

The classes are taught by Jamie’s team of trained teaching chefs, in his relaxed
signature style.

When

Available on selected dates throughout the year.
Excluded dates may apply.

Duration: 1.5 hours (includes teaching demos, cooking and time to enjoy your dish afterwards)

Validity

Your voucher is valid for 12 Months from the date of issue.

Please note you must have booked and taken your experience before the expiry date.

Who Can Go

Minimum age: 15 years old
Ages 15 to 17 must be accompanied by a participating adult.
Alcohol will only be served to those who are 18 and over.
Spectators cannot be accommodated, nor is there a waiting area for friends and family.

What about Insurance?

The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.

A cancellation indemnity, subject to terms, is included with every voucher.

How it Works

All you have to do is pay for the experience you wish to purchase and we’ll send a voucher and booking information to you or directly to the recipient, then you just need to check the info and book your experience.

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