The Highlights

Learn to make fresh pasta dough from scratch
Shape it into tagliatelle, farfalle and vermicelli
Master three classic sauces
Enjoy your homemade pasta at the chef’s table
Complimentary glass of fizz or tea/coffee on arrival
Vegetarian and vegan diets can be accommodated
Digital recipe pack to take home
Exchangeable Experience Gift

2 Locations To Choose From

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London - Islington
London - Oxford Street

The Main Event

Thanks to this hands-on cookery experience you'll be whipping up fresh pasta and turning it into a delicious dish in no time.

You’ll be welcomed with a complimentary glass of fizz (or a tea or coffee if it’s before midday) before it's aprons on to get started. Your expert teaching chef will guide you through the steps to create fresh pasta dough from scratch. You’ll soon be rolling it out using an Imperia pasta machine and discovering just how easy, and satisfying, it is to make pasta the traditional Italian way.

You’ll learn how to transform your dough into three classic pasta shapes: silky ribbons of tagliatelle, playful bow-tie farfalle and fine strands of vermicelli. To go with your pasta, you’ll also unlock the secrets behind three simple yet delicious sauces, from a no-cook fresh tomato sauce to a rich herby butter and a creamy mushroom sauce that you’ll prepare yourself.

Once your masterpiece is ready, you’ll take a seat around the chef’s table and tuck into your pasta alongside a crisp rocket and radicchio salad prepared by the chef. And if you’d rather save your creation for later, you’re welcome to pack it up and take it home instead. Drinks are available to purchase too, so you can enjoy your pasta with a perfectly paired glass of wine if you wish.

The class is relaxed, fun and easy to follow, with expert demonstrations and plenty of time to get stuck in. You’ll work in pairs at your cooking station, making it a fantastic experience for couples, friends or family groups. Plus, you’ll leave with a digital recipe pack so you can recreate the magic in your own kitchen.

Important Bits

Important to Note

This experience is not suitable for gluten-free diets. However it can be adapted for vegan and vegetarian diets.

If you are attending by yourself, you may be paired up with another person.

The classes are taught by Jamie’s team of trained teaching chefs, in his relaxed
signature style.

When

Available on selected dates throughout the year.
Excluded dates may apply.

Duration: 2 hours (includes teaching demos, cooking and time to enjoy your dish afterwards)

Validity

Your voucher is valid for 12 Months from the date of issue.

Please note you must have booked and taken your experience before the expiry date.

Who Can Go

Minimum age: 15 years old
Ages 15 to 17 must be accompanied by a participating adult.
Alcohol will only be served to those who are 18 and over.
This experience is not suitable for gluten-free diets.
Spectators cannot be accommodated, nor is there a waiting area for friends and family.

What about Insurance?

The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.

A cancellation indemnity, subject to terms, is included with every voucher.

How it Works

All you have to do is pay for the experience you wish to purchase and we’ll send a voucher and booking information to you or directly to the recipient, then you just need to check the info and book your experience.

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