Choice Of Cookery Class at The Jamie Oliver Cookery School

A Cookery Class at The Jamie Oliver Cookery School is fun, hands-on and packed with flavour.

Since opening in 2016, the school has welcomed over 100,000 budding chefs, all guided by expert teachers in Jamie’s signature relaxed and friendly style. There are two London locations, Islington and Oxford Street (inside John Lewis) and a choice of 90-minute or 2-hour classes.

There's a variety of classes to choose from so there's something for every taste. A few favourites include:

• Pasta Masterclass – Make fresh dough and shape it into tagliatelle, farfalle and more, with three simple sauces to match.
• A Taste of Sushi – Perfect sushi rice and try your hand at maki and uramaki rolls.
• Vietnamese Street Food – Cook dishes like pho, pork balls and summer rolls bursting with flavour.
• Japanese Feast – Master miso soup, gyoza and sticky rice.
• A Flying Visit To Spain – Learn the secrets of paella, patatas bravas and baked chorizo.
• Brilliant Bao – Create soft, fluffy bao buns with fresh pickles and a tasty filling.

Please read the FAQ section to see all the classes available.

Every class ends with the best part, sitting down to enjoy your creations with your fellow cooks. You'll leave with recipes and techniques you’ll use in your own kitchen at home.

This isn’t just your average cookery class, it’s packed with laughter, learning and flavour. If you’re looking for a gift that’s unique, memorable and guaranteed to be enjoyed, The Jamie Oliver Cookery School is a recipe for success.

2 Hour Cookery Classes To Choose From:

Pasta Masterclass - Learn to make fresh pasta dough from scratch and shape it into tagliatelle, farfalle and vermicelli. Unlock the secrets behind three simple sauces to accompany your pasta.
This class is not suitable for gluten-free diets.

Thai Street Food - Rustle up three Thai dishes: Tom Yum soup, stir-fry and a sweet & sour salad. Plus learn the secret to making the fluffiest rice.

A Taste of Sushi - Master the art of rolling maki and uramaki sushi and making perfectly seasoned sushi rice.

Vietnamese Street Food - Cook five authentic Vietnamese dishes including pho, pork balls and prawn summer rolls.

Mexican Street Food - Hand-make tortillas with smoky chipotle chicken, guacamole, pico de gallo and roasted corn salsa.

Indian Street Food - Learn to cook Indian street food classics like Tandoori chicken & fluffy naan. Create panipuri, zingy salsa, spiced chickpeas and refreshing cucumber raita.
This class is not suitable for gluten-free diets.

Japanese Feast - Cook authentic Japanese dishes including miso soup, gyoza, nasu dengaku and sticky rice.
This class is not suitable for gluten-free diets, or those with soy allergies.

A Flying Visit To Spain - Learn to cook authentic Spanish dishes including paella, patatas bravas and red-wine baked chorizo.

90 Minute Cookery Classes To Choose From:

South Indian Prawn Curry - Learn to create a fragrant Kerala-style prawn curry accompanied by chutney and perfect fluffy rice.

Fresh Hand-Shaped Pasta - Learn to mix, knead, and hand-shape authentic Italian pasta. Create traditional shapes like trofie, malloreddus, and strozzapreti.
This class is not suitable for gluten-free diets.

Brilliant Bao - Learn to make soft, fluffy Chinese bao buns. Create zingy pickles, smashed cucumber salad, and a tasty Kung Pao filling.
This class is not suitable for gluten-free diets.

Fragrant Thai Green Curry - Make a fragrant Thai green curry completely from scratch. Cook with fresh herbs, spices, chicken or tofu and crisp veg and learn the secret to perfect jasmine rice.

Next Level Gnocchi - Master traditional Italian gnocchi cooked in a fresh tomato sauce with whipped ricotta.
This experience is not suitable for gluten-free diets.