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On this wonderfully unique experience, you'll enjoy a relaxing day out, led by expert wild food forager Fergus Drennan. You'll explore the beautiful Hackney Marshes and learn how to find and identify the best seasonal wild plants and, depending on the time of year, even some delicious mushrooms. It's a fantastic way to connect with nature and discover the edible treasures all around us.
With baskets full of foraged ingredients, you'll head to the outdoor kitchen where you'll craft your very own stone-baked pizzas using the ingredients you've just foraged. This isn't just a cooking class; it's a hands-on adventure that culminates in a wonderful feast, celebrating the freshest tastes of the outdoors.
This experience is a chance to learn new skills, enjoy the fresh air, and maybe discover a passion for foraging! It's perfect for anyone who loves good food, enjoys being outdoors, or simply appreciates a thoughtful and original present.
Meeting Point and Time:
11am at the entrance to the Middlesex Filter beds nature reserve (west side entrance), accessible on the Canal Towpath opposite Millfields park.
The group will depart at 11:05 to start the class.
Maximum group size is 20 people.
Dietary requirements
All food cooked is vegetarian.
Gluten free and dairy free diets can be accommodated.
Available on selected dates throughout the year.
Please allow 4 hours for this experience.
Your voucher is valid for 12 Months from the date of issue.
Please note you must have booked and taken your experience before the expiry date.
The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.
A cancellation indemnity, subject to terms, is included with every voucher.
All you have to do is pay for the experience you wish to purchase and we’ll send a voucher and booking information to you or directly to the recipient, then you just need to check the info and book your experience.
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